Southern Comfort

($38 Per Person)

Baby Back Ribs

Rubbed with our J.A.G famous rub then cooked slow and smothered in our Sweet & smoky J.A.G BBQ sauce.

Peri Peri Chicken

Thighs and drumsticks marinated in our J.A.G Peri-Peri sauce then grilled until juicy and tender.

Baked Southern Beans

Slow-cooked with molasses, bourbon, brown sugar, and spices… true comfort food!!

Red Potato Salad

With chopped egg, fresh tomatoes, celery, carrot, and smoked bacon.

Fennel & Orange Salad

J.A.G. Cornbread with Cayenne Honey Butter

Juicy Watermelon


The Rancher

($39 Per Person) 

Braised Pulled Pork Shoulder

Smoked and cooked for over 12 hours with an aroma of spices and apples.  Served with mini Brioche buns.

J.A.G BBQ chicken

Whole cut-up chickens roasted then finished on the BBQ with our famous J.A.G BBQ sauce.

Mac & Cheese

Four-cheese sauce with cavatappi noodle with a herb bread crust crust 

Grilled Corn on the Cob

Finished with butter, kosher salt, and cracked pepper.

Sweet & Tangy Coleslaw

With apple cider vinegar and a pinch of sugar.

Caesar Salad

House-made garlic focaccia crouton shared parmesan and fresh lemon.

Juicy Watermelon


West Coast Classic

($46.50 Per Person ) 

Aged New York Striploin Steak

Seasoned perfectly and grilled to your liking.

Grilled West Coast Salmon

Served with roasted red pepper sauce and papaya salsa.

Baked Red Potatoes

Served on the side, sour cream, butter, chopped green onion, and crisp doubled bacon.

Fresh Green Beans

In a Chimichurri sauce and sliced toasted almonds.

Tomato & Bocconcini Salad

With fresh basil, sun-dried tomatoes, and thin red onion, cold press olive oil and balsamic syrup.

Grilled Romaine Salad

Crumbled age blue cheese dressing, smoked bacon, and tear drop tomatoes.

Fresh Seasonal Fruit Platter